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Monday, 23 August 2010

halloumi: a tribute

Oh, halloumi, how delicious and versatile you are. You're always there for us when we we need something fast and easy for dinner. Grilled, fried, baked; wraps, Bites - you name it, you can do it. Thank you, we love you.
Photos: Heidi Adnum

10 comments:

  1. Lulu and her whimsical ways!23 August 2010 at 19:03

    I LOVE HALLOUMI, it's great on a barbecue too - salty goodness! xx

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  2. Diana Mieczan23 August 2010 at 19:43

    I also love love love Halloumi...Those photos are so good:)...Happy Monday,sweetie

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  3. bron @ baby space23 August 2010 at 22:23

    Halloumi is such a great cheese - love it grilled in a salad with tomato, rocket, spinach leaves and balsamic vinegar. YUM. And yummy pics here too :)

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  4. Inspired24 August 2010 at 00:59

    Looks delish and definitely a quick, beautiful looking meal!

    Great blog too:)

    Julie xo

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  5. Heidi Adnum24 August 2010 at 03:02

    More great ideas!

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  6. Blair McLeod24 August 2010 at 09:13

    my stomach just screamed -- that looks amazing!!

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  7. Tiffany Kadani24 August 2010 at 12:41

    I've never had it but it looks absolutely amazing! HAha, you just made me really hungry.

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  8. Sandra24 August 2010 at 17:39

    Mmm yummie :)

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  9. Heidi Adnum24 August 2010 at 18:29

    Branflakes, you'll have to try it and report back.

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  10. Gabby / Gypsy*Diaries24 August 2010 at 18:33

    I ADORE!!!! HALUMI... haven't had it for so long... thanks for the reminder! :)
    xxx

    http://gypsy-diaries.blogspot.com/

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Thank you so much for taking the time to comment.