Thursday, 16 September 2010
chocolate coconut slice
This recipe is an old Australian favourite. It's the type of sweet you'd find in lunch-boxes, kids birthday parties and at the school fête. Before I found this perfect recipe from Exclusively Food I'd tried a few others but they were never quite as I remembered it. Incredibly easy to make (the only thing to note is that you should use fine desiccated coconut as the medium makes it too crunchy), you must try it!
Photo: Heidi Adnum
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7 comments:
I so want to try it right now:)
Looks amazing!
Hugs
ooh this looks goooooooooood!!! Really going to try this.
You won't regret it :)
Yum.. I think I'm in love with it.
Now I know what Juliet must've felt like.
Yum! I am totally saving this recipe for a rainy day pick-me-up.
reminds me of a similar snack we had in elementary school in the states, 'peanut butter surprise' its chocolate and lots of peanut butter shaped into small squares!
Oh, yum!
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