Monday, 23 August 2010

halloumi: a tribute

Oh, halloumi, how delicious and versatile you are. You're always there for us when we we need something fast and easy for dinner. Grilled, fried, baked; wraps, Bites - you name it, you can do it. Thank you, we love you.

10 comments:

Lulu and the Locket said...

I LOVE HALLOUMI, it's great on a barbecue too - salty goodness! xx

Diana Mieczan said...

I also love love love Halloumi...Those photos are so good:)...Happy Monday,sweetie

Bron @ Baby Space said...

Halloumi is such a great cheese - love it grilled in a salad with tomato, rocket, spinach leaves and balsamic vinegar. YUM. And yummy pics here too :)

Inspired said...

Looks delish and definitely a quick, beautiful looking meal!

Great blog too:)

Julie xo

heidi adnum said...

More great ideas!

Wild and Precious said...

my stomach just screamed -- that looks amazing!!

Dancing Branflake said...

I've never had it but it looks absolutely amazing! HAha, you just made me really hungry.

Sandra said...

Mmm yummie :)

heidi adnum said...

Branflakes, you'll have to try it and report back.

Gabby / Gypsy*Diaries said...

I ADORE!!!! HALUMI... haven't had it for so long... thanks for the reminder! :)
xxx

http://gypsy-diaries.blogspot.com/